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A Jamaican must have! A flaky crust turnover filled with seasoned beef baked to perfection.
Fried Ripe Plantain (8 Slices)
Another Jamaican must have, are a rich source of fiber, Vitamins A, C & B-6 and the minerals magnesium & potassium.
Fried Tostones (4 Slices)
Fried green plantains. Known as Tostones in Latin America and Spanish speaking Caribbean countries.
This mixture is traditionally used as a Tonic, it’s a blend of woodroot, spices and herbs. (Not for the faint-hearted).
Irish Moss Drink
Another great drink that contains natural antimicrobial and antiviral agents.
KIDS MEAL SPECIAL
Choice of entree served with seasoned fries & fountain drink.
Creamy Mac n’ Cheese
Macaroni & cheese is a dish of cooked macaroni pasta & a cheese sauce, most commonly cheddar.
Callaloo is a leaf vegetable similar to spinach, sauteed in butter with onions, sweet peppers & other herbs & spices.
Plates served with white rice, steamed cabbage, & fried plantain unless otherwise noted. These plates are cooked to order & require slightly more prep time.
Plates served with choice of one side (rice & beans, white rice, Irie mashed potatoes or mac n' cheese), steamed cabbage & fried plantain.
Brown Stew Chicken
Hearty pieces of bone-in chicken simmered in a flavorful Jamaican brown sauce seasoned with herbs, spices & vegetables.
Tender cuts of bone-in goat slowly cooked in Jamaican curry & other traditional Caribbean herbs, spices & vegetables.
Bone-in chicken marinated in delicious blend of traditional Jamaican herbs & spices then authentically grilled to perfection.